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  • lily's Super Fresh Pesto Recipe


    lily
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    lily's Super Fresh Pesto Recipe


     


    Pesto is the bombest shit ever, especially when it's fresh stuff, good on pasta, sandwiches, really anything at all!


     


    Features


    - Is actually fucking amazing


    - Super fresh and quite high protein for a sauce/spread


    - Good to keep in the fridge


    - Uses lily's antian extra pro master 3.0 extended edition directors cut


     


     


    Setup


    - Things you'll need are: Fresh basil, pine nuts, garlic cloves, olive oil, parmesean cheese, parsley or other herbs (optional)


    - So doing this is actually super easy, but be sure to get more basil than you think you need, this stuff vanishes once you mix it up.


    - Get out a blender or food processor, I've used a magic bullet and food processor and both work great


    - Wash your herbs as needed, and open the garlic cloves (I like 2 of them). 


    - Basically at this point just blend it all together until its a good consistency!


    - I like to use a LOT of basil, maybe a quarter cup nuts, half cup olive oil, and a half cup cheese, but all this is up to you


    - Put it on everything forever because pesto is bomb af


     


     


    basil-829776_960_720.jpg


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    Sounds delicious.... Do you think pesto would go well with anchovies on pasta?

     

    It depends how salty the anchovies are, but potentially!

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    Yeah pesto is AMAZING with chicken in any form, as a sauce, marinade, something to put in a chicken salad, etc. Try it as much as you can!

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