lily 490 Share Posted May 20, 2016 lily's Super Fresh Pesto Recipe Pesto is the bombest shit ever, especially when it's fresh stuff, good on pasta, sandwiches, really anything at all! Features - Is actually fucking amazing - Super fresh and quite high protein for a sauce/spread - Good to keep in the fridge - Uses lily's antian extra pro master 3.0 extended edition directors cut Setup - Things you'll need are: Fresh basil, pine nuts, garlic cloves, olive oil, parmesean cheese, parsley or other herbs (optional) - So doing this is actually super easy, but be sure to get more basil than you think you need, this stuff vanishes once you mix it up. - Get out a blender or food processor, I've used a magic bullet and food processor and both work great - Wash your herbs as needed, and open the garlic cloves (I like 2 of them). - Basically at this point just blend it all together until its a good consistency! - I like to use a LOT of basil, maybe a quarter cup nuts, half cup olive oil, and a half cup cheese, but all this is up to you - Put it on everything forever because pesto is bomb af Link to comment Share on other sites More sharing options...
DefCon 121 Share Posted May 20, 2016 Sounds delicious.... Do you think pesto would go well with anchovies on pasta? Link to comment Share on other sites More sharing options...
lily 490 Author Share Posted May 20, 2016 Sounds delicious.... Do you think pesto would go well with anchovies on pasta? It depends how salty the anchovies are, but potentially! Link to comment Share on other sites More sharing options...
Dbuffed 89 Share Posted May 20, 2016 Sounds delicious.... Do you think pesto would go well with anchovies on pasta? I would try with chicken. Link to comment Share on other sites More sharing options...
lily 490 Author Share Posted May 21, 2016 Yeah pesto is AMAZING with chicken in any form, as a sauce, marinade, something to put in a chicken salad, etc. Try it as much as you can! Link to comment Share on other sites More sharing options...
Hopewelljnj 46 Share Posted May 22, 2016 Looks delicious. Unfortunately all the Basil I planted died Link to comment Share on other sites More sharing options...
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